Vegan Adam's Guide

Chia Seed Pudding

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Written by

Melanie

in

,

Ingredients:

  • 1/4 cup chia seeds

  • 1 cup almond milk

  • 1 tablespoon maple syrup

  • 1/2 teaspoon vanilla extract

  • Fresh berries for topping

Instructions:

  1. In a bowl, whisk together chia seeds, almond milk, maple syrup, and vanilla extract.

  2. Let the mixture sit for about 5 minutes, then whisk again to prevent clumping.

  3. Cover and refrigerate for at least 2 hours or overnight.

  4. Serve with fresh berries on top.

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